Sunday, 4 October 2015

Milkystar Cheesecake

I do love cheesecake, especially when it's homemade! As winter is coming I thought I would make my last cheesecake of the year. Read on if you would like to make this :)


100g Digestive biscuits
25g butter
200g Philadelphia
75g Icing Sugar
100ml Double Cream
2 tsps. vanilla extract
1 Sharing pouch of milkystars

* This will make 2 or 3 small cheesecakes per above picture


1) Crush digestives into fine crumbs, melt butter in a pan then add the digestives and stir until fully combined

2) Press the digestives into your chosen tin (I bought my love heart shape tins from B&Ms) and place in the freezer for 5 minutes to set

3) Beat the Philadelphia and Icing Sugar together until smooth

4) Whisk double cream until thick and fold into the Philadelphia mixture. Once all folded in, add half of the milkystars in and gently mix through

5) Pour filling onto the digestive base and place in the fridge to set for 3+ hours

6) Once set you can go ahead and decorate with your left over milkystars and serve


Does anyone else love a bit of cheesecake? This has to be my favourite so far :D

Love Gill x


  1. This looks amazing! Two of my favourite things in the one dessert, milky stars and cheesecake! I am desperate to make this now! It love that it doest require a lot of ingredients too.

    Eloise x //

    1. You will need to tweet me a pic if you make it - hope you enjoy x

  2. Cheesecake is one of my all-time favourite desserts. This one looks so tasty and quite easy to make which is right up my street xx

    1. It's very tasty and really simple and quick to make too x

  3. This looks yummy! Will have to try it! Just found your blog as well :) x

    1. Ah thanks so much for the follow lovely - will check your blog out x

  4. This looks so yummy and sounds so easy to make too - I'll definitely have to give this a try!

    Toni x